Steamed Shrimp with Rice & Veggies

I've been on a bit of a seafood kick lately and I decided to use up some stuff in the fridge for a quick and healthy meal.

15 shrimp - peeled & deveined
1 cup rice
1/2 cup sauteed veggies
2 T butter
T chopped fresh herbs, I used tarragon

Steam shrimp.  Take prepared brown rice and prepared sauteed veggies and mix.  Melt butter with fresh herbs.  Plate with shrimp over rice and drizzle with butter.