Brown Rice Breakfast with Currants

This is yet another Bethenny recipe that I've been meaning to try and finally got around to it making.  As usual with her stuff I had to tweak a few ingredients to make it how I would like it. Skim milk instead of soy, currants instead of raisins, honey instead of maple syrup and no vanilla. 

Here is the How To Video from Bethenny herself:

This is what mine looked like, the picture doesn't do it justice.