Chicken Pot Pie

I've been really slacking on taking pictures of the stuff I'm cooking.  So I figured I'd use some older stuff to make room for a bunch of new stuff I've added to my upcoming cooking list. 

Here is a Chicken Pot Pie that I made and froze in individual containers for quick, easy and healthy meals in a pinch, or if I'm just too beat to cook. 

Next time I make this I'll be using a more healthy solution to the cream of mushroom soup but I had it in the house and figured I might as well use it up.

I used Bisquick for the topping, still haven't messed too much with the dough here.  The altitude can be a bitch sometimes when you're used to cooking at sea level.

It looks much nicer plated.