Wraps with Saffron Rice & Beans

I've been really slacking on the food posts so I'll pulling some of my older pics so you can see what we've been eating. 

As usual I made my beans with what I think are standard ingredients.  People in the mountains have never heard of Goya which blows my mind. 

I think this is a great summer dinner since I like to pack the wraps with tons of veggies.  You only need to turn the stove on to heat up the beans.  I make all my rice in the cooker we got for our wedding.  Makes everything so much easier.