Saving, Saving, Saving - Having Fun in Colorado

5/15/2010

Saving, Saving, Saving

So I had some beef stock that I'm not planning on using any time soon that I decided to freeze in individual packages to save it.  I was really surprised how expensive the all Natural Beef Stock is so I don't want any of it to spoil.  I think they came out good. 

2 comments:

  1. Great idea!! it works well with left over wine too!!

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  2. Thanks Chef Dennis, I'll have to try it with some sangria this summer. That way the drinks won't get watered down with ice cubes.

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