I really like to have berries with my cheesecake and I knew I had some blueberries and strawberries in the freezer from the last time they were on sale. So much easier to work with than the bagged frozen berries with all that juice.
I added the berries, honey, 1/4 cup water, 1/2 lemon juiced and a touch of natural sugar and gave it a mash (this is before I had cut up the strawberries)
It came out so good after it had cooked down for about 15 minutes
Mmmmm...Tastes as good as it looks
that would have been a good b-day dessert if you remembered today was the day.
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